Baking Trade (Craft), (results in the NZ Certificate in Baking (Craft), Level 4)
Course details
| NZQF Level | 4 |
|---|
About the course
Master the Art of Baking and become qualified - Uniquely developed by bakers for bakers Our newest Trade Baker Programme is the first of its kind to hit New Zealand. Fees free available as well as a Maori/Pasifika Scholarships.
The Trade Baker Programme consists of six courses. The courses are 11 to 12 weeks each and 5 out of 6 of them are a blend of learning in the workplace via a work placement supported by our Navigator and on-site learning at our Skills4Work training centre based in Manukau, by a qualified trained baker.
With our work placements we will try to get you one within the area where you live, where possible.
We specialise in providing students, not only with the skills and knowledge, but also the hands-on practical work experience in the actual workplace.
There will be opportunities to bake, cook and share with your whanau and friends to demonstrate what you can do and as thanks for their support.
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Entry requirements
Domestic Student New Zealand Citizen or be a New Zealand Resident Be at least 18 years old Have NCEA Level 2 or equivalent knowledge OR current industry experience Must be able to travel to our training centre in Manukau, Auckland.
*This course is not available to international students.
About the provider
Skills4Work is a training and workforce solutions organisation with the goal of assisting individuals and NZ businesses to lift their skills and productivity. We operate across a wide range of industries and sectors.
Key areas include baking, butchery, manufacturing, retail and schools. We have approximately 430 workplace bakery/butchery apprentices who are enrolled and we train in apprenticeship programmes.
As a NZQA category 1 registered accredited training provider Skills4Work can offer:
- NZQA qualifications and individual unit standard programmes to train for identified skill gaps, and to recognise existing competencies in staff.
- Non NZQA short courses to cover specific areas of business improvement, resulting in behavioural and practical skills changes.
We also offer customised workplace training (short courses) tailored to the company's requirements giving learners training content and examples that are familiar to their job.
We have offered our programmes/courses through face to face and distance modes of delivery with supported on-job or work-based components.
Skills4Work has offered training in a wide range of areas including:
- Workplace Literacy and Numeracy (including Financial Literacy)
- Butchery (New Zealand Certificate in Trade Butchery (Level 4)
- Baking (New Zealand Certificate in Trade Baking (Craft), (Level 4)
- Sale of Liquor for Managers
- Assessor Training 4098 (Use standards to assess candidate performance) and 11281 (Prepare candidates for assessment against standards)
- Workplace Health and Safety – New HSWA 2015 (unit 497), via distance
- NZQA food handling certificate (units 167 & 168), via distance
- Skills4Work Gateway Programmes, Butchery, Bakery, Retail and individual unit standards
All our tutors are industry experienced and understand the real world practicalities of what they are teaching.