New Zealand Certificate in Manaaki Marae - Te Nihowera, Te Ringawera (Kaupae 3)
Course details
| NZQF Level | 3 |
|---|
About the course
This qualification is intended for people looking to gain skills and knowledge for the purpose of gaining employment in marae-based services and/or the hospitality industry; and for fulfilling roles in wharekai and/or kāuta.
This qualification will provide marae, communities, and the hospitality industry with people who have kitchen skills, developed in a kaupapa Māori context.
Graduates of this qualification will have the skills and knowledge to take some responsibility for food preparation and cooking. They can work independently under limited supervision and as part of a team, as well as working in accordance with tikanga and marae kawa.
This qualification will provide marae, communities, and the hospitality industry with people who have kitchen skills, developed in a kaupapa Māori context.
Graduates of this qualification will have the skills and knowledge to take some responsibility for food preparation and cooking. They can work independently under limited supervision and as part of a team, as well as working in accordance with tikanga and marae kawa.
About the provider
Ringa Atawhai Mātauranga was established specifically to meet the challenges of an aging population and inequalities in health status by supporting improved outcomes for students, employers, and communities in the health related sector and on improving the responsiveness of training to their needs.