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Course details

Bachelor of Culinary Arts and Business
NZQF Level 7

About the course

The Bachelor of Culinary Arts and Business (BCAB) will prepare graduates to create, practise and manage a world-class culinary business in a globally competitive environment. This innovative degree programme focuses on developing a knowledge and appreciation of fine food and wine in a paddock-to-plate context, and how this is successfully applied in a range of business oriented culinary settings. Students learn to conceptualise, create, promote, commercialise and manage the culinary product or service in a global context.

About the provider

The Wellington Institute of Technology is a tertiary institution that trains around 6,100 students every year. We offer a range of industry-led qualifications from trades through to degrees and postgraduate programmes that are future-focused, developed alongside industry and provide students with practical skills so you can pursue your career goals.

WelTec is one of New Zealand's oldest tertiary education institutions and the second-oldest in Wellington. We’ve been helping people find their vocation since 1904.