Course details

NZ Certificate in Cellar Operations (Level 3)
NZQF Level 3

About the course

Are you interested in a pathway into the wine industry?

		Do you want a taste of what it’s like to work in a winery?

The NZ Certificate in Cellar Operations [Level 3] is an intensive programme covering the basics of winemaking and finishing procedures during a winery harvest, and working in a cellar team. The integrated practical work is run in tandem with Hawke’s Bay wineries. This course includes a paid cellar vintage. This course is suitable for those with no previous experience or winery workers with some experience but no formal qualifications in the cellar operations area. Final entry by interviews with EIT and industry held in late November. To find out more contact Jo Rolfe, Programme Administrator, [email protected] or phone 06 830 1913  

  • You must be 18 years of age or over on the 1st February of the year you begin this programme. If you are under 18, you may be provisionally accepted into the programme but will be restricted in the courses in which you can enrol before you turn 18 years of age.

About the provider

The Eastern Institute of Technology (EIT) offers you over 160 qualifications from certificate and diploma, to degree and postgraduate level at campuses in Hawke's Bay, Tairāwhiti (Gisborne) and Auckland. Or learn at one of our Regional Learning Centres situated in Hastings, Maraenui, Ruatoria, Waipukurau and Wairoa. EIT Hawke's Bay is one of New Zealand's most attractive campuses with superb architecture and shaded outdoor areas for study on warm days. EIT Tairāwhiti two campuses are located in the heart of Gisborne, near the Taruheru River, and you can get more central than EIT Auckland location on Queen Street! When you choose to study at EIT you'll get the kind of experiences that will help you gain the knowledge and skills to get ahead, whether you want to break into your chosen career or change direction in life.

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