New Zealand Certificate in Manaaki Marae (Level 3)
Course details
NZQF Level | 3 |
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About the course
Who is this qualification for?
This qualification is for people whowish to deliver top-notch food preparation and service in a marae or marae-like setting.
Marae catering staff know how to please a crowd with great-tasting food that's beautifully presented. They apply their culinary know-how, and a commitment to food safety and sound nutrition, to provide guests with kai that nourishes the body, mind and soul.
This qualification will be delivered and assessed on-the-job in a marae or marae-like setting.
Trainees will graduate from this qualification with the ability to successfully work in a catering team, in accordance with tikanga and marae kawa.
What's involved?
Preparing, cooking and presenting a range of dishes in a wharekai, as an expression of manaakitanga
Demonstrating pūkenga (skills and expertise) through the use of health, safety and hygiene skills to ensure one's own safety and the safety of others
Demonstrating an understanding of whanaungatanga and mahi tahi in order to contribute to team outcomes
Participating in a pōwhiri, using te reo and tikanga, and demonstrating an understanding of hui tikanga
Demonstrating an understanding of the use and tiakitanga of kai Māori.
About the provider
Te Mahi Ako is a Private Training Enterprise (PTE) funded by the government to create world-class, nationally-recognised programmes linked to qualifications that staff can complete on the job. The benefit of on-the-job training is that you are earning an income, gaining a qualification, and getting real-life experience, all in one go. And because Te Mahi Ako’s programmes are government-subsidised, they are very affordable.
Te Mahi Ako works with a wide range of facilities throughout New Zealand, from small to large. Te Mahi Ako or the facility will provide learning resources and assessment tasks for the staff member, and supporting materials will help the workplace to deliver the training. In some cases, an organisation’s own in-house training programme will be aligned to a Te Mahi Ako programme, so staff members who complete the in-house training will simultaneously earn a national qualification. Te Mahi Ako also has a Recognition of Current Competency process, which means that you may be able to get your existing skills and experience recognised through a qualification.
To enrol in a Te Mahi Ako on-the-job qualification, you must be employed in the industry or be a volunteer. Make sure to check with the business that you’re working in, or would like to work in, to see if they are already registered with Te Mahi Ako.
For more information go to: www.temahiako.org.nz